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MEET OUR TEAM

TribeVinoblu

®

Say goodbye to the stress of serving your guests. Our talented, professional bartenders handle the bar with flair and precision—so you can relax, enjoy your event, and feel confident every detail is covered.​​

Wakeya Henry | Founder, Managing Director | Certified Wine Specialist | VinoBLU® Events
Wakeya "Keya" Henry
Akeila Nelson | Co-Founder, General Manager | Wine Specialist | VinoBLU® Events

Founder | CEO | Wine Specialist

Akeila

Co-Founder | Lead Manager

Wine Specialist

Tavon Cabos | Co-Founder, Executive Manager | Wine Specialist | Culinary | VinoBLU® Events
Tavon
April Cohen | Co-Founder, Executive Manager | Wine & Catering Service | Customer Service, Content Creation | VinoBLU® Events
April

Co-Founder| Customer Relations & Content Lead

Co-Founder | Bar Manager

Wine Specialist

Kay Kearse | Culinary Manager | Wine Service | VinoBLU® Events
Kay

Executive Staff | BOH Manager  Winetender/Bartender

Ellen Habte | Bartender and Caterer | VinoBLU® Events
Ellen

Winetender/Bartender

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​What We’re Known For:

  • Unforgettable Events – hospitality that keeps the vibe high and guests cared for.

  • Exquisite Fine Dining Wine Service – polished wine service with confident guidance.

  • Unmatched Bar Excellence – consistent cocktails, clean setup, smooth execution.

  • Expertly Knowledgeable Service – helpful recommendations and efficient flow.

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